Dec 20, 2022 Views 130
Posted By : forseo
Indian restaurants in
the US are renowned for their wide variety of cuisine. There is great variety
within multiple cuisines, including many different regional Indian ones. Some
big cities in the United States, such as New York, Washington D.C, Los Angeles,
and San Francisco, offer various exciting options, whether you live there or
are just visiting, and you should try them out.
There are restaurants
with very creative menus, and there are more traditional and authentic
eateries. Some eateries combine traditional elements with innovation. Whatever
suits your tastes, there is a tonne of options available. The Best Indian
Restaurants in the USA are listed below, from cozy chaat joints to upscale
tandoori hotspots.
ADDA – NEW YORK:
The most exciting and
diverse restaurant scene can be found in New York City, as it is one of the
best Indian restaurants in the USA. You can find that country's cuisine and an
excellent example of it. Therefore, it stands to reason that Indian cuisine
would be famous in New York. That is different, though. It's a cuisine that
struggles with NYC. The majority of options are fast-casual bowls inspired by
Chipotle, overly complicated and fussy "modern" Indian food, or
typical (and blasé) British curry house fare. Adda comes next. The menu also
includes refusing in the form of fiery goat brains and gingery chicken livers
(tawa kaleji). The meat-heavy menu shines on dishes like tender tandoori
poussin and goat biryani. However, vegetarians can look forward to dishes like
lotus root kofta, which is made with house-made paneer and arrives floating in
an impossible-to-remove-from-your-mouth creamy fenugreek and tomato base. Naan
stuffed with cheese is recommended to mop up the sauce.
RASIKA – WASHINGTON:
Rasika has two
locations in DC, one each in Penn Quarter and West End, where you can fill up
on Modern Indian cuisine. There's a vast selection of tawa (griddle), sign
(open barbecue), tandoori, and regional dishes here. They have a delicious dish
called tawa baingan, made with eggplant, potatoes, peanuts, and spices. Then,
either go traditional with tandoori chicken tikka or contemporary with lobster.
Better still? Grab a few glasses because they are renowned for their extensive
wine list.
INDIAN ACCENT –
NEW YORK:
Indian Accent has
restaurants in both New York and New Delhi. Some of the best-tasting Indian
food you've likely ever had is served at this upscale restaurant. They strive
to experiment with new concepts while still maintaining the traditional components
of the dishes they prepare. They offer both vegetarian and meat-based starters
and main courses. You can choose a mid-course to eat between your appetizers
and main course if you are starving. The ghee roast lamb will change your life,
and the colorful meethe chawal will whisk you to Punjabi heaven.
Additionally, you can
pick from various sides to go with your meal, and their menu also features an
impressive selection of desserts. It is easy to understand why Indian Accent is
considered to be among the best Indian restaurants in the USA, given the
opulent setting, excellent location, and fantastic menu.
DOSA BY DOSA –
CALIFORNIA:
Dosa by Dosa is the
confusingly named fast-casual offshoot of Dosa, a pair of fine-dining Indian
restaurants in San Francisco. The staff at the restaurant across the bridge
offers a more limited menu that includes salads, like a delicious one made with
coconut, kale, and mung beans; street wraps, which are made from grilled Rotis
stuffed with ingredients like prawns cooked in coconut milk and fresh curry
leaves; and rice bowls, where homestyle meals like butternut squash daal are
ladled over your choice of rice. (We heartily suggest the traditional South
Indian dish lemon rice.) But the menu's highlight is the dosas, savory rice,
and lentil crepes. The dosas, savory rice, and lentil crepes are the menu's
main attraction and come with various fillings, from the most traditional—a
masala potato mixture—to heartier dishes like creamy butter chicken. Whatever
you decide, you'll leave with a full stomach and wallet.
GHEE INDIAN KITCHEN –
FLORIDA:
Miami, Florida's Ghee
Indian Kitchen is a well-known Indian eatery that serves a variety of
traditional Indian dishes made with ingredients that are sourced locally. When
you walk into the restaurant, you immediately get a modern, industrial vibe,
and the customers adore how the air is filled with the various scents of the
spices the chefs use to prepare their meals.
The extensive menu at
Ghee Indian Kitchen offers a wide range of options, from appetizers and snacks
to desserts. Saag paneer curry and chana masala are a few of them.
BADMAASH – LOS
ANGELES:
This Indian gastropub
is close to the Grand Central Market in Downtown Los Angeles. From burgers to
street foods with Indian influences, their menu features a variety of
mouthwatering-looking dishes. They have a restaurant in Los Angeles and the
second business in Hollywood. The menu's variety is fantastic, and they also
provide sauces and condiments in addition to a variety of fresh bread. Their
samosas are to die for, and their tandoori chicken tikka is a legend. They also
serve dishes that aren't Indian, like braised beef ribs and mango-glazed pork
belly. Treat yourself to their oat milk chai if you visit early in the day.
Badmaash offers an
online ordering option, similar to many restaurants, so you can place your
order before having it delivered to your door. You can also place a takeout
order over the phone or in person at the restaurant.